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TECHNOLOGY DEVELOPMENT FOR OBTAINING MAGNESIUM SALTS FROM LOCAL LAKE RAPAS

Jild 3 son 7 (2025): Young scientists 78-80

DOI: 10.5281/zenodo.15076373 2025-03-24 Maqolalar Open Access

Mualliflar

  • Abdulsamad Abduxamidov PhD Candidate at the International Institute of Food Technology and Engineering, located in Fergana region, Republic of Uzbekistan

Annotatsiya

This article discusses the development of technology for extracting magnesium salts from local lakes in Uzbekistan. The significance of magnesium salts in industry, production technologies, and ecological aspects are examined. Additionally, the economic efficiency and environmental benefits of this technology are discussed.

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    2025-03-24

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    Abduxamidov , A. . (2025). TECHNOLOGY DEVELOPMENT FOR OBTAINING MAGNESIUM SALTS FROM LOCAL LAKE RAPAS. Yosh Olimlar, 3(7), 78-80. https://doi.org/10.5281/zenodo.15076373
    Innovative Academy RSC
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