DEVELOPMENT OF IMMUNE-BOOSTING BIOLOGICAL SUPPLEMENTS
Том 6 № 6 (2026): Евразийский журнал социальных наук, философии и культуры 67-74
Аннотация
This article discusses the scientific basis and biotechnological approaches involved in the development of immune-boosting biological supplements. Strengthening the immune system has become an important public health concern due to the increasing prevalence of infectious diseases, environmental stressors, and lifestyle-related health problems. The role of probiotics, prebiotics, vitamins, minerals, plant-derived bioactive compounds, and microbial metabolites in supporting immune function is analyzed. In addition, modern biotechnological methods used in the production, standardization, and quality control of dietary supplements are examined. The advantages, limitations, and future prospects of immune-enhancing biological supplements in preventive healthcare are also highlighted.
Ключевые слова:
Библиографические ссылки
Calder P. C. Nutrition, immunity and COVID-19 // BMJ Nutrition, Prevention & Health. 2020. Vol. 3(1). – P. 74–92.
Gombart A. F., Pierre A., Maggini S. A Review of Micronutrients and the Immune System // Nutrients. 2020. Vol. 12(1). – P. 236.
Sanders M. E., Merenstein D. J., Reid G., Gibson G. R., Rastall R. A. Probiotics and prebiotics in intestinal health and disease // Nature Reviews Gastroenterology & Hepatology. 2019. Vol. 16. – P. 605–616.
Gupta S. C., Patchva S., Aggarwal B. B. Therapeutic roles of curcumin: lessons learned from clinical trials // The AAPS Journal. 2013. Vol. 15(1). – P. 195–218.
Roberfroid M. Prebiotics: The Concept Revisited // The Journal of Nutrition. 2007. Vol. 137(3). – P. 830S–837S.
Walsh G. Biopharmaceuticals: Biochemistry and Biotechnology. 3rd ed. Chichester: Wiley, 2018. – 536 p.
World Health Organization. Healthy Diet. Geneva: WHO, 2020.
Загрузки
Опубликован
Выпуск
Раздел
Как цитировать
