TYPES OF UZBEK BREAD
DOI:
https://doi.org/10.5281/zenodo.5555612Keywords:
bread, cuisine, oven, traditional, dishes, hospitality, table, taste, popularAbstract
This article analyzes the national uzbek cuisine such is plover, bread, manti. It also gives some important information how to make different kind of uzbek bread. Uzbek people are very hospitality.Downloads
Published
2021-09-30
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How to Cite
Usmanovna, L. U. (2021). TYPES OF UZBEK BREAD. Eurasian Journal of Social Sciences, Philosophy and Culture, 1(1), 113-115. https://doi.org/10.5281/zenodo.5555612
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