GASTRANOMIYA TURIZMINING RIVOJLANISHIDA O’ZBEK OSHXONALARINING O’RNI

Authors

  • Hafizaxon Yuldasheva Author
  • Xayrullo Meliboyev Author

Keywords:

gastranomiya,umumiy ovqatlanish korxonalari, gastranomik sayyoh, milliy taomlar,professional oshpazlar

Abstract

Maqolada  bugungi kunda respublikamizda gastranomiya turizmni ahamiyati,  o’zbek milliy an’analari,urf-odatlari,milliy taomlari festivallari orqali xalqaro miqiyosida jahon andozalariga mos  holda rivojlantirish masalalari yoritilgan.

References

O'zbekiston milliy ensiklopediyasi (2000-2005)

Гастрономический туризм: теория и практика- X. Ф. Очилова, Д. С. Умирова. Учебник

https://uzbektourism.uz/uz/newnews/viewid=813

http://ee.france.fr/en/gastronomy-1

https://uzbekistan.travel/ru/v/gastronomicheskiy-turizm/

https://uz.m.wikipedia.org/wiki/Gastronomik_turizm

https://uz.m.wikipedia.org/wiki/Milliy_PR-markaz

Published

2023-04-05

Issue

Vol. 2 No. 12 (2023): «Zamonaviy dunyoda ilm-fan va texnologiya»

Section

Articles

How to Cite

GASTRANOMIYA TURIZMINING RIVOJLANISHIDA O’ZBEK OSHXONALARINING O’RNI. (2023). Science and Technology in the Modern World, 2(12), 43-46. https://www.in-academy.uz/index.php/ZDIFT/article/view/20685
Innovative Academy RSC
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