CITRUS, USEFUL SUBSTANCES AND PROPERTIES
Jild 2 son 12 (2023): «Zamonaviy dunyoda innovatsion tadqiqotlar: Nazariya va amaliyot» 50-51
Annotatsiya
Citrus fruits are vitamin C, potassium, folic acid, bioflavonoids, fiber, essential oils - “solid vitamins”. Citrus fruits got their name from the lemon, which in Latin is called citrus. In addition to the lemon, there are many other edible citrus fruits - and almost all of them are bred by humans from a dozen wild species.
Kalit soʻzlar:
Iqtiboslar
Voronsov V.V.,Uleyskaya L.I. Limon i drugiye sitrusoviye rasteniya v dome.M.:Fiton,2008. S. 20-31. 3. Voronsov V.V., SHteyman U.G. Kul’tura sitrusovix. Vozdelivaniye subtropicheskix kul’tur. - M. Kolos. -1982. –s 115-129. 4
Normuratov Ilkhom, Namozov Ikhtiyor, and Dilnoza Ergasheva. E3S Web of Conferences 284, 03022 (2021).https://doi.org/10.1051/e3sconf/202128403022.
Faxrutdinov N.Z. Pri poluchenii sajensev limona. //"Sel’skoye xozyaystvo Uzbekistana". Tashkent, 1991. №10. S. 33-34.
Oʻquvchilar geografiyasi
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