TOSHKENT VILOYATIDA GASTRONOMIK TURIZMNI RIVOJLANTIRISH ISTIQBOLLARI
Jild 3 son 14 (2024): Science and technology in the modern world 41-43
Annotatsiya
Ushbu tezis Toshkent viloyatida gastronomik turizmni rivojlantirish istiqbollarini o‘rganishga qaratilgan. Tadqiqotda gastronomik turizmning mohiyati, uning turizm sohasidagi o‘rni va mamlakat iqtisodiyotiga ta'siri tahlil qilindi. Xususan, Toshkent viloyatining gastronomik salohiyati va uning turizmni rivojlantirishdagi roli ko‘rib chiqildi. Viloyatning turli hududlaridagi milliy taomlar, ularning tarixi, madaniyati va o‘ziga xos xususiyatlari o‘rganilib, gastronomik turizmni rivojlantirish uchun zarur bo‘lgan infratuzilma, marketing strategiyalari va ilg‘or tajribalar tahlil etiladi. Tadqiqotda Toshkent viloyatining gastronomik turizm salohiyatini maksimal darajada oshirish uchun takliflar va tavsiyalar ishlab chiqildi.
Kalit soʻzlar:
Iqtiboslar
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Nazarov, N. G. "STATE SUPPORT MEASURES FOR SMALL BUSINESS IN UZBEKISTAN." The American Journal of Management and Economics Innovations 6.06 (2024): 30-36.
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