САЛАТБОШ ЎСИМЛИГИ НАВЛАРИНИ ЁПИҚ МАЙДОНДА СУВЛИ ҚУВУРЛАРДА ЕТИШТИРИШДА ФЕНОЛОГИК КУЗАТУВ НАТИЖАЛАРИ

Authors

  • Бўстонов Зокиржон Тожибоевич Андижон қишлоқ хўжалиги ва агротехнологиялар институти. Қишлоқ хўжалиги фанлари номзоди, профессор Author
  • Исманова Гулчехрахон Дилмурот қизи Андижон қишлоқ хўжалиги ва агротехнологиялар институти тадқиқотчиси Author

DOI:

https://doi.org/10.5281/zenodo.20320619

Keywords:

lettuce, hydroponics, phenological observation, closed area, growing period, survival rate.

Abstract

This article presents the results of phenological observations of five lettuce (Lactuca sativa L.) varieties – Krupnokochan (standard), Iceberg, Great Lakes 118, Rоbinson, and Ko'kshox – cultivated in a closed area using hydroponic tube systems. Experiments conducted from 2022 to 2024 determined seedling survival rates in greenhouses, days from transplanting to head formation, technical maturity, and harvest, as well as the number of surviving plants per hectare and total growing period. Results showed that the Rоbinson variety achieved the highest seedling survival rate (98.0%) and the shortest growing period (59 days). Intervariety differences in survival rate and growing duration confirm crop-specific adaptation potential under soilless cultivation.

References

Mou B. Nutritional quality of lettuce // Current Nutrition & Food Science. – 2009. – Vol. 5. – P. 143–153.

Ниёзов С.Н. Ўзбекистонда сабзавотчиликни ривожлантириш истиқболлари // Аграр фан. – 2021. – № 3. – Б. 45–52.

Resh H.M. Hydroponics Food Production: A Definitive Guidebook for the Advanced Home Gardener and Commercial Hydroponic Grower. – 7th ed. – CRC Press, 2012. – 513 p.

Доспехов Б.А. Методика полевого опыта. – М.: Агропромиздат, 1985. – 351 с.

Gómez C., Jiménez A.G. Relationship between radiation and the growth, yield, and quality of lettuce crops in hydroponic systems // Scientia Horticulturae. – 2020. – Vol. 272. – 109570.

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Published

2026-05-21

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Section

Articles

How to Cite

Бўстонов, З., & Исманова, Г. Д. қ. (2026). САЛАТБОШ ЎСИМЛИГИ НАВЛАРИНИ ЁПИҚ МАЙДОНДА СУВЛИ ҚУВУРЛАРДА ЕТИШТИРИШДА ФЕНОЛОГИК КУЗАТУВ НАТИЖАЛАРИ. Science and Innovation, 4(42), 120-121. https://doi.org/10.5281/zenodo.20320619
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