STRUCTURE OF PROTEINS AND APPLICATION IN THE FIELD OF BIOTECHNOLOGY

Авторы

  • Xamdamov Muzaffar Berdiqulovich, Jankorazov Abror Mamrajab o'g'li, Xazratqulov Javsurbek Zokirjon o'g'li, Xidirova Sevara Abduvali qizi Автор

DOI:

https://doi.org/10.5281/zenodo.7883485

Аннотация

In order to study the chemical structure of proteins, the possibilities of using them on an industrial scale with the help of methods of biological activity determination and methods of protein engineering were studied. On the basis of biotechnological approaches, scientific research is being conducted on the creation of modern technology using proteins in industry. Proteins are not only one of the foundations of modern biotechnology, but the application of developing physico-chemical methods is becoming a topical area today.

Опубликован

2023-05-01

Как цитировать

qizi, X. M. B. J. A. M. o'g'li, X. J. Z. o'g'li, X. S. A. (2023). STRUCTURE OF PROTEINS AND APPLICATION IN THE FIELD OF BIOTECHNOLOGY. Евразийский журнал академических исследований, 3(4), 212-220. https://doi.org/10.5281/zenodo.7883485
Innovative Academy RSC
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