EVALUATION OF LACTIC ACID PRODUCTION ACTIVITY OF PROBIOTIC LACTOBACILLI

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Eurasian Journal of Academic Research
PDF (English)
Nashr: Jild 5 Nomeri 10 Special Issue : “FARMATSEVTIKA SOHASINING BUGUNGI HOLATI: MUAMMOLAR VA ISTIQBOLLAR” MAVZUSIDAGI VI XALQARO ILMIY-AMALIY ANJUMANI
Bo'lim: Maqolalar
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Tashkent Pharmaceutical Institute
abdulakhadova.g@gmail.com

Abstrak:

Today, lactic acid is considered one of the most demanded bioproducts worldwide.This acid is widely used in the food industry,pharmaceuticals, cosmetology, and many other sectors.Therefore, selecting suitable raw materials and determining optimal biotechnological conditions to increase production efficiency is one of the urgent scientific and practical tasks. Whey, a by-product
of the dairy industry, is regarded as a promising raw material for lactic acid production

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Abdulaxadova , G. (2025). EVALUATION OF LACTIC ACID PRODUCTION ACTIVITY OF PROBIOTIC LACTOBACILLI. Yevrosiyo Ilmiy Tadqiqotlar Jurnali, 5(10 Special Issue), 57. Retrieved from https://www.in-academy.uz/index.php/ejar/article/view/62546

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